For our 3rd Anniversary, we wanted to make the ultimate Belgian summer beer. Aromas of clove, pineapple and bubblegum spill from the glass. The flavor is a combination of spicy Belgian yeast with hints of pear & nutmeg. It finishes with a pleasant tartness. 3rd Anniversary Ale is very light & refreshing and at the same time complex & intriguing. In order to get the characteristic tartness in this beer, we employed a technique called Sour Mashing. This procedure allows natural bacteria to produce a small level of lactic acid prior to fermentation. The result is a complex, slightly sour treat.
Belgian-Style Blonde Ale
ABV: 
8.00%
Hangar 24 Craft Brewery
Redlands, California