Darkest Hour is brewed with an abundance of roasted malts for rick malt sweetness. We use firm resinous hops and dark candi syrup to make it uniquely rustic, then conditioned in BOURBON BARRELS and freshly charred New American Oak Barrels. The result is fruity bittersweet with flavors of toffee, cocoa and dark berry.
American-Style Imperial Stout
ABV:
11.00%
Deep Ellum Brewing Company
Dallas, Texas