Becoming is a golden sour beer aged in oak barrels with boysenberries. Fermented with Saccharomyces, Brettanomyces, and Lactobacillus, this blend has metamorphosed from a golden ale into a beautiful ruby sour beer, displaying notes reminiscent of berries and red wine. It's luminous appearance and flavor will rouse your senses and become more alluring with each sip.
Specialty Beer
ABV:
6.30%
The Rare Barrel
Berkeley, California