Crosby's Kitchen & CocktailBelgian Dubbel

This early winter release will delight your senses and warm your belly. It's perfect for sipping by the fire or paired with holiday dinners. The yeast yields comes from a Trappist monastery in Belgium and compliments the many complex Belgian malts used to craft this beer. The resulting elixir has aromas of dark candied fruit and rich malt with balanced esters.You'll find just a bit of spice from the yeast as well as a depth of richness from dark Belgian candi sugar.