The Belgian Tripel is a Trappist beer, a cross between a Dubbel and a Quadruppel. It is extremely heavy, with a full body. Incredibly sweet, with a lot of maltiness, and some “pure” sweetness added by the Belgian Candi Sugar we add to the boil. A big beer, the overall impression is of a large-bodied, sweet, robust ale. Look for it around Christmas, or our birthday weekend (Columbus Day).
Belgian-Style Tripel
ABV:
8.90%
Davidson Brothers Restaurant & Brewery
Glens Falls, New York