Crosby's Kitchen & CocktailBrewers' Reserve - Tart Cherry Berliner Weisse

The creation of our lab technician and QA/QC scientist, we used a process called kettle souring with a pure bacteria culture to create very clean and pleasantly tart beer. A traditional Berliner Weisse beer would weigh in right around 3% ABV. So for the style, this is a big beer. The addition of real cherry puree gives this beer a nice fruity finish for balance. This is good livin' right here folks.