This year’s I-90 Special Ale is an extra special one. We’ve been experimenting with sour beers and we’re proud to share this, our 3rd Kettle Sour made with ingredients from local farmers and local maltsters. This Cherry Gose is made in a traditional style which includes coriander and salt. The wort aimed for a 5.0% ABV, but since it’s fermenting on local cherries, the fermentable sugars took it up to 6.5% ABV.
Contemporary Gose
ABV:
6.50%
Southern Tier Brewing Company
Lakewood, New York