We take a Belgian-style base ale and essentially double the malt and hops, then age it on Brettanomyces and wrap it up with big Citra and Amarillo hops to provide 85IBUs and 8.2%abv of one great tasting Farmhouse India Pale Ale.
Imperial or Double India Pale Ale
ABV:
8.20%
Haw River Farmhouse Ales
Saxapahaw, North Carolina