A spiced dark Belgian inspired ale. Brewed with imported English pale malt and German vienna and chocolate wheat malts to yield a dark brew with low sweetness. The hop varietal is English First Gold and it was spiced with star anise to lend a light anise flavor. This beer was fermented with the strain from the Rocheforte brewery, one of the last Trappist Monastic breweries.
Other Belgian-Style Ales
Vintage 50 Restaurant and Brew Lounge
Leesburg, Virginia