Dopplebock is a stronger version of the traditional bockbier. Originally brewed in Munich by the Paulaner monks, it served as "liquid bread" during times of fasting. A true winter lager, our Dopplebock is dark and full-bodied. With its high alcohol content, you want to be careful how quickly you imbibe. The flavor is very malty with a hint of chocolate and roasted grain.
German-Style Doppelbock
ABV:
8.50%
Blue Stallion Brewing Company
Lexington, Kentucky