A German style pilsner with German yeast, German Noble Hops and 10% Durst Pislner Malt, this lager is fermented at 55 degrees for one week and lagered, (German for 'stored'), for at least two more weeks. The sharp hop bite up front is intended to keep the palette clean, giving the beer high drinkabilty. There is no after taste and the finish turns right off making it a perfect pair with spicy foods.
German-Style Pilsener
ABV:
5.40%
De La Vega's Pecan Grill and Brewery
Las Cruces, New Mexico