Brewed with Belgian Pilsner Malt and 25% Rye malt, the beer is full-bodied with a spicy, herbal taste. A floral note arises with the addition of Yarrow, which is a flowering plant that was historically used as an alternative to hops. The beer is hopped with Warrior and Brewers Gold which impart a subtle bitterness.
German-Style Rye Ale (Roggenbier) with or without Yeast
ABV:
10.00%
Allagash Brewing Company
Portland, Maine