A golden hue and malty body thinned a bit by the 8%abv. In the background is a light handed kettle addition of fresh sliced ginger root. Entertaining suggestions: pair with some flavor packed fruits such as thin mango slices and fresh peeled pineapple wedges. Try an unusual food pairing of a Chinese shrimp lo mein dish. The ginger complements the shrimp and noodles while the 8% abv will refresh your palette.
Belgian-Style Tripel
ABV:
8.00%
Rock Art Brewery
Morrisville, Vermont