Beer made by brewer Pete Dickson, in honor of the great Gowanus Bay. This beer is a straightforward English Bitter-style recipe, fermented with an abundance of Maris Otter pale malt with a healthy contribution of Fuggle hops. However, it is fermented clean and cold with a neutral ale yeast, and dry hopped heavily in the conditioning carboys. Expect aromatic, floral and toasted biscuit malt flavors.
Special Bitter or Best Bitter
ABV:
5.80%
Sixpoint Brewery
Brooklyn, New York