Another classic from the cellars of the Vermont Pub and Brewery. Brewmaster Russ FitzPatrick has tweaked this Irish style dry stout to take on a character of its own! A rich, roasty, smooth and creamy Export Stout with a session 4.5% ABV reminiscent of a popular and well renowned stout that comes from Ireland. Sit back and enjoy this one no matter what the season!
Foreign (Export)-Style Stout
ABV:
4.50%
Vermont Pub & Brewery
Burlington, Vermont