Crosby's Kitchen & CocktailIrish Style Dry Stout

The type of Stout commonly found in Ireland. A rich malt grist of dark grains used to brew this results in its being completely opaque in colour. Some Black Malt, lots of roasted Barley and a good amount of flaked Barley are used to provide the characteristic dryness found in the finish of this brew. A richness or strength may be perceived but this stout is actually less in alcohol percent than our Kolsch. The hop used sparingly is imported English First Gold.