This style is born out of traditional German wheat beers. As is customary in the craft beer movement, the style began to vary once it reached America. This style replaces the Weihenstephan yeast with a more geographically available strain. Out of the diversity in approaches, the American Wheat Ale was birthed.
Light American Wheat Ale or Lager with Yeast
ABV:
5.20%
High Cotton Brewing Co
Memphis, Tennessee