Our first holiday ale is a Dark Chocolate Coffee Milk Stout. It uses Maris Otter as the base malt in combination with English hops and Extra Dark Cocoa. Post-fermentation, fresh cold pressed coffee from our local coffee roaster, Righteous Bros, was added and the brew was aged a bit. This beer is named after Santa's hit man. Pronounce it like this: Knecht Ruprecht.
Sweet or Cream Stout
ABV:
5.80%
Lone Pint Brewery
Magnolia, Texas