Crosby's Kitchen & CocktailLocal Brown

At Jackie O’s we love supporting local businesses, so often I am attempting to put many local products into my beers. The Local Brown incorporates Black Walnuts from Integration Acers and Sticky Pete’s Maple Syrup. 10 pounds of Walnuts are chopped up and roasted in the pubs pizza oven. This helps to release foam killing oils and some great nutty flavors with a hint of fruitiness. The walnuts are added to the beer late in the boil to retain some strong aromatics and a soft nutty character. Chocolate and Caramel malts meld with the earthy walnut character making for an easy drinking fall session ale.