Traditionally craft brewed with Chocolate & Crystal malts and a blend of Styrian, Goldings & Fuggles hops to produce a full-bodied, Ruby beer that delivers a delicious chocolate toffee malt flavour, balanced with a rounded moderate bitterness and an overall fruity, mischievous character.
American-Style Brown Ale
ABV:
5.20%
Wychwood Brewery
Witney, Oxford, United Kingdom