This robust, full-bodied stout is made with fresh, local Stump Sound oysters. The shells are added in the mash bill and provide calcium and minerals that enhance mouthfeel. The actual oyster meat is added to the boil and contributes a subtle yet savory briny character. This is a collaboration beer with NoDa Brewing Co. for NC Beer month and is truely one of a kind that's worth experiencing for any real beer lover.
Specialty Stouts
ABV:
5.50%
Front Street Brewery
Wilmington, North Carolina