A delightfully refreshing tartness is the perfect accent to this off-style, lightly dry hopped wheat based ale. The wort was subjected to a short lactobacillus fermentation to impart a tang from the lactic acid. Tangerine and citrus flavors from Mandarina Bavaria, a new German hop variety, pair well with the pucker that defines this tart wheat ale.
Light American Wheat Ale or Lager with Yeast
ABV:
5.10%
Bosque Brewing Co.
Albuquerque, New Mexico