traditional style Irish Red made with pale, caramalt, chocolate, and a touch of Munich caramalt. This ale has a caramel sweetness that fades into toffee flavors. It’s balanced with East Kent Goldings and Fuggles hops to make a smooth sweetness and malt complexity. Fermented, with an Irish ale yeast, at lower temperatures to keep ester production down and give a tasty malt character.
Irish-Style Red Ale
People's Brewing Company
Lafayette, Indiana