One of the oldest styles of beer in the world, the history of hefeweizen goes back as far as the 14th or 15th century. And we say, when something's working, just get out of the way. That's why Henry Weinhard's Northwest Wheat is made the traditional way, like Germans have been doing for centuries. Made with American hops and a touch of honey, this beer has a really incredible depth of flavor.
South German-Style Hefeweizen / Hefeweissbier
ABV: 
4.60%
Henry Weinhard
Yuma, Arizona