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Nut Brown Ale is our Fall/Winter Seasonal, an easy-drinking medium-bodied English-style Brown Ale. Six varieties of premium malted barley provide the beer with a deep, mahogany color and a rich flavor. Hints of cocoa, dates, freshly-baked biscuits and toasted almonds come to the forefront, while the malty, sweet finish is balanced by a smooth bitterness, subtle fruitiness and a mild hop aroma. Although quite smooth and easy on the palate, Nut Brown Ale boasts flavors rich enough to stand up to many hearty foods throughout the cooler months. Look for strong, caramelized malt flavors from the roasted barley that share similar characteristics with the flavors of roasted or grilled meats. Recommended Foods: Aged Gouda, Creamy Soups, Chili, Steak and Potatoes, Venison Sausage, Grilled Meats, Grilled Roof Vegetables, Brownies