Oh My Gourd, we want some pumpkin pie! Here it is, brewed with freshly-picked and roasted locally-grown butternut squash. To make it extra tasty, we use cinnamon, clove, ginger and split vanilla pods. The malts used in the mash lend the toasty and biscuity notes of perfect pie crust. Enjoy this beer with your favorite meals or desserts this harvest season.
Pumpkin Beer
ABV:
5.80%
Brewer's Alley Restaurant & Brewery
Frederick, Maryland