Soil Association accredited, organically grown barley is used to make the mash for this excellent beer. To provide the distinctive fully hopped flavour we add organically grown hops. The result is a unique, full-bodied organic best bitter with a refreshing after-taste, highly commended by the Soil Association. Gold medal – International Beer & Cider Competition IFE. Serve chilled or at room temperature.
Special Bitter or Best Bitter
ABV:
4.10%
St Peter's Brewery
Bungay, Suffolk, United Kingdom