Born from historical recipes, Jackie Tar was reworked to accommodate modern ingredients and methods. The core of Jackie Tar is a strong roast malt character, and from there working back to build an appropriate spectrum of flavor. Although hopping is medium-low, two late hop additions add nuance to the finish.
Foreign (Export)-Style Stout
ABV:
3.80%
MacLeod Ale Brewing Co.
Van Nuys, California