We start with out flagship Pisgah Pale the age it in oak barrels for a wicked long time, allowing a special strain of wild yeast convert residual sugars into an amazing subtle sourness. Champagne-like effervescence carries the aroma of pressed grapes as flavors yield to a bright hoppy finish. Enjoy!
Wood- and Barrel-Aged Pale to Amber Beer
ABV:
5.10%
Pisgah Brewing Company
Black Mountain, North Carolina