Named for the street in the Bywater, Piety Ale is Cherry Pie mixed to a bounce beat. Its blend of lactobacillus and brettanomyces make Piety sour and funky, while the red wine barrel aging and tart cherries show off its sweet and sassy side.
Wood- and Barrel-Aged Sour Beer
ABV:
6.00%
Nola Brewing Company
New Orleans, Louisiana