Dark Ale Brewed with Cocoa Nibs, Vanilla and Cinnamon
Collaboration with Shmaltz Brewing Company
This year’s beer is a similar dark ale to the one we brewed for Reunion ’11. It’s brewed with cocoa nibs from our friends at Olive and Sinclair in Nashville, vanilla, and this year cinnamon. The flavor begins with complex malt overtones and quickly gives way to the chocolate, cinnamon and vanilla. Inspired by rich mugs of Mexican hot chocolate this is going to be especially good with BBQ, Mole and Churro…maybe from your favorite local food truck?
Specialty Beer
ABV:
7.60%
Shmaltz Brewing Company
San Francisco, California