Lilja’s Pulling Boat Pale Ale is hand-crafted using a variety of choice American two-row malted barley and Cascade hops grown in the Yakima Valley of Washington State. Under strictly controlled conditions, the boiling wort is force-cooled and fermented using a selected and pure strain of Saccharomyces Cerevisiae, a top-fermenting brewing yeast. After several days of fermentation at 66-68 degrees Fahrenheit, the wort is now ale. Before bottling, the ale is filtered and cold-conditioned to insure quality and freshness.
American-Style Pale Ale
ABV:
5.40%
Sand Creek Brewing Company
Black River Falls, Wisconsin