Crosby's Kitchen & CocktailRoggenbier

A very bold, sessionable, unfiltered, specialty ale that stands out among other beer styles. Rye grain, which is bravely grown in harsher colder climates, poises a distinctive taste to the malt world. Our Roggenbier is well balanced with premium rye, noble hops and Hefeweizen style yeast. Together, the taste of a light, dry, fruity, spicy character surfaces. Historically, scarce harvests initiated rye grains out from beer production during the medieval period. Time and technology has since developed. This beer is a solid example of the premier style enjoyed during those times and we are proud to be part of revitalizing the recognition the beer deserves.