The saison is all about the yeast strain. This ale consists of pale malt, munich malt, wheat and oats. It is fermented warm to ensure the yeast gives off the fruity and spiced characteristics that saisons are known for. A great beer to be consumed when it is hot outside, Soleless isn’t your dad’s lawnmower beer.
French & Belgian-Style Saison
ABV:
5.90%
ShuBrew
Zelienople, Pennsylvania