Strong ale named after a strong woman! Our brewer’s dear mother! This recipe is crafted as a tribute to the tradition the Monk’s started in Belgium over a thousand years ago. It includes lots of Munich and
dark crystal malt with a shot of chocolate malt, giving it a deep burgundy color and a heavenly rich caramel taste that literally would bring people to God, or at least to his cathedrals in Europe. It has enlightening
fruity esters from the Belgian yeast as well as divine sweetness from 4lbs/BBL of
wild Colorado honey.
Other Belgian-Style Ales
ABV:
7.80%
Very Nice Brewing Company
Nederland, Colorado