This version is brewed with cocoa, pecans, wheat and rye and one fourth of the brew is aged in Bourbon barrels.
Loaded with roasty notes and malt complexity. The addition of pure stone-ground cacao from ChocoVivo in Los Angeles increased the beer's chocolate character in an exceptional way - it's simply amazing
Wood- and Barrel-Aged Dark Beer
ABV:
13.00%
Stone Brewing
Escondido, California