Close your eyes, take a sip of this beer and you’re sure to be transported to a tree-lined, sun-speckled biergarten in Munich. We honor tradition by brewing this beer using decoction mashing techniques and fermenting with a German yeast strain that imparts prominent banana and clove notes. The wheat gives this beer a crisp, slightly tart, refreshing finish.
South German-Style Hefeweizen / Hefeweissbier
ABV:
5.00%
Stoup Brewing
Seattle, Washington