From start to finish, this traditional style is all about the yeast. The aroma is warm with clove and coriander over some subtle hints of barnyard hay and tart fruit. Brewed with barley, oats and wheat, this hazy yellow offering’s silky texture is offset by its high level of carbonation. More spice complexity and malt sweetness refresh the tongue as the wheat and yeast work together to finish dry and slightly sour.
French & Belgian-Style Saison
ABV: 
6.80%
EPIC Brewing Company
Salt Lake City, Utah