Milk stouts were hailed as a “healthier” beer when originally introduced in England, and for good reason. The great feel and flavors make it almost a meal in itself. The dark cascading head is truly something to behold. Slight coffee notes mixed with the sweet milk sugar are balanced by delicate hop bitterness, making this stout hard to pass up.
Sweet or Cream Stout
New Buffalo Brewing Company
Akron, New York