Crosby's Kitchen & CocktailNut Brown Ale

Blackstone Nut Brown Ale was designed by Blackstone brewmaster Dave Miller. It is light on the palate, caramel brown in color with medium bodied and a nutty, smooth toasty finish. Medals: 2007 Silver medal - Great American Beer Festival 2001 Silver medal - Great American Beer Festival 2000 Gold medal - World Beer Cup 1998 Bronze medal - World Beer Cup 1997 Silver medal - Great American Beer Festival Brown and mild ales have been made in England for hundreds of year. Blackstone Nut Brown follows more closely with the brown ales of Northern England that are rich and nutty in flavor. Tasting notes: Appearance: Deep amber brown in color with a creamy light tan head. Aroma: Malty sweet; dark malt smells include toffee, caramel and a little chocolate. Taste: rich, malty and somewhat sweet, with a touch of bitterness to round it out. Features toasted and caramel malts and a nutty character. Mouth feel: Medium-light body Finish: Light hop bitterness Overall: Dark in color but light in flavor and body. Enjoyable and easy to drink.