A smokey amber ale designed in collaboration with Chef John Gorham of Toro Bravo, this beer is intended to pair with his restaurant’s spicy, rich, and layered tapas menu. For additional resonance between the beer and John’s food, we used a touch of Espelette pepper in the brew kettle.
American-Style Amber/Red Ale
ABV:
6.30%
Breakside Brewery
Portland, Oregon