Our Spring Special beer is an Abbey Style Belgian Tripel. It’s made with the finest European malts in addition to locally malted wheat from Valley Malt. The addition of flaked barley, flaked wheat, and flaked barely adds a silky smooth mouthfeel that compliments
the fruity and banana aroma. A perfect beer to ring in Springtime.
Belgian-Style Tripel
ABV:
8.20%
Abandoned Building Brewery
Easthampton, Massachusetts