Amarillo Brett IPA. Tropical fruit aromatics followed by subtle earthiness combine with a citrus- forward bitterness and layers of spice for a bold, complex interpretation of the traditional IPA. MALT — 2Row, Carapils. HOPS — Columbus, Amarillo. YEAST — Partial Kettle Sour with Lactobacillus Delbruekii, Fermented with House Mixed Culture.
American-Style India Pale Ale
ABV:
5.30%
Penrose Brewing Company
Geneva, Illinois