An Amber Saison/American Pale Ale hybrid. Made with three different yeast strains—Sixpoint’s house yeast, an American ale yeast and a spicy Saison blend. Brewed in conjunction with executive chef extraordinaire Willy Prunty of Prime Meats/Frankies Spuntino.
French & Belgian-Style Saison
ABV:
7.20%
Sixpoint Brewery
Brooklyn, New York