Hot peppers are a touchy fruit and can easily overwhelm a beer. We gently steeped habanero peppers into this saison and match them with 150 pounds of peach puree to create a balanced pepper-fruit beer. With heat in the aroma, peach on the palette, and a slight warming of the throat to finish, this ale will keep you wanting more.
French & Belgian-Style Saison
ABV:
6.60%
Wicked Weed Brewing Company
Asheville, North Carolina