British-style Extra Pale Ale ("XPA") brewed for ‘sessionability’ with Maris Otter, wheat and crystal malts, U.S. and U.K. kettle hops (Cluster and U.K. First Gold) and a double dose of late hopping, first through a bed of whole Kent Golding hops in our brewhouse hopback, then after fermentation is complete, a cold filtration through a bed of whole hops in our “Lupulizer”. Not the same recipe as the original ’Alpha Pale’ test batch.
Classic English-Style Pale Ale
ABV: 
4.40%
Wandering Star Brewing Co
Pittsfield, Massachusetts