Strong Belgian-style Blonde ale, brewed with Chouffe yeast. Filled with highly apparent clove aroma and flavor, followed by light caramel flavors with non-cloying candy sweetness. Oats and wheat in the mash help balance the perceived body of the beer. The use of Chouffe yeast in brewing is a house first for Ommegang in an experiment to try new yeasts for their flavor and aroma potentials.
Belgian-Style Blonde Ale
ABV:
9.40%
Brewery Ommegang
Cooperstown, New York