Crosby's Kitchen & CocktailFarm's Edge: Moccasin Creek

Notes: Brewed in partnership with Moccasin Creek Vineyards (Zebulon, NC...30 minutes east of Raleigh). We brewed this saison with 31 gallons of muscadine grape juice, local wheat, and a literal wild assortment of yeast. The result is a slighty tart, musty, and "foxy" grape saison that, with its higher carbonation levels, is a wonderful complement to food (grilled chicken, fish, vegetables with lemon/vinegar). It's tasty on it's own, for sure...but this is a food-focused saison.