Brewed with Muscovado Sugar and aged on American Oak. This is a very bold, yet surprisingly dry nut brown. Aroma of toasted hazelnuts and cocoa up front with the slightest hint of vanilla and caramel from the Oak - a tribute to the White Oaks of AZ and the Autumn Season. First sip is light on the body but full of flavors, ranging from sweet molasses to vanilla and burnt honey, followed late by the graham cracker like finish. Complex but not overpowering. Intricate yet pure.
Wood- and Barrel-Aged Dark Beer
ABV:
8.00%
Helio Basin Brewing Co
Phoenix, Arizona