Hoppy Sour: Amarillo is a celebration of the fruit flavors that lie within the pernicious weed. We combined a brettanomyces farmhouse ale fermented in foedres with an intense IPA-style dry hop. The result is a melange of peach, pineapple and tangerine aromas and flavors that blend magically with brett’s trademark funk and minerality. This hoppy—but not bitter—sipper is a versatile complement to a broad range of dishes including sweet Belgian waffles, savory grilled halibut and Waldorf salads.
Wild Beer
ABV:
6.80%
Almanac Beer Co
San Francisco, California